Aswell

Features

PLANT
It supports the vegetative-productive development
Promotes the translocation of macro and microelements
FRUIT
It supports the productive load

Aswell is a nutritional balancer with high carrying power with free low molecular weight amino acids obtained from enzymatic hydrolysis of animal epithelium.
Aswell, thanks to its great ability to enter the cell cytoplasm, stimulates the metabolic processes of the plant, supporting the vegetative-productive development and favoring the translocation of macro and microelements.
Its use is suggested throughout the crop cycle whenever you want to induce vigor to the plant to better overcome biotic and / or abiotic stress.